This is my super easy way to bake moist chicken breasts
1. Preheat oven to 350 degrees.
2. Wash the chicken breast thoroughly (pat dry)
3. Drizzle olive oil sparingly over chicken breast and then coat with different seasonings such as salt, pepper and herbs. (I love using McCormick Grinders)
4. Place the chicken breast in a baking dish and cover with aluminum foil.
COVERING WITH THE FOIL IS THE KEY TO SUPER MOIST CHICKEN
5. Bake for approximately 30-40 minutes or until the internal temperature is 160 degrees, depending on how hot and even your oven cooks will determine the amount of time it takes. COOK TIME DEPENDS ON HOW THICK YOUR BREASTS ARE 35 MINUTES IS USUALLY PERFECT TIME TO CHECK THEM IF JUICES RUN CLEAR IS DONE
6. Let the chicken rest before slicing, this will help keep the moisture in the breast.
Following these simple steps will help you to make the best chicken possible for your family. Being able to cook it right can be a challenge but this has worked wonders for me and the kids love it!!
As always, enjoy!
Vicki :)
Stop by my facebook group Team Fit to connect www.facebook.com/groups/royersteamfit/
No comments:
Post a Comment