Peanut Butter Coffee Protein Shake Recipe
- 1-2 scoops of vanilla whey protein powder
- Cold coffee*
- Stevia or splenda to sweeten
- 1 of Natural Tabelspoon Almond butter or Peanut butter
- Ice cubes (preferably made with Unsweetened Vanilla Almond Breeze, milk or half 'n half - regular ice can make this a bit watery if you add as much ice as I do)
- Optional: 1/4 teaspoon Vanilla Extract
- Optional: splash of milk or almond milk to make it a creamy mock Starbucks treat!
Pimpin’ Tips & Variations:
- Freeze milk/almond milk in ice cube trays. Pop 'em in the blender instead of boring old ice for an ice cream thick treat.
- Add a chunk of tofu or ¼ cup cottage cheese for more protein and even more creamy thickness
- Want to go crazy with this? Add 1 Tablespoon of cocoa powder for a mocha blend.
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